Traditionel Greek Cooking - In english

Traditional Greek Cooking - In english

Discover the delicious flavours of Greece and learn how to prepare authentic Greek dishes in a friendly and inspiring atmosphere.

Cook classic Greek dishes

Together, we will prepare a delicious Greek meal featuring traditional favourites:

• Moussaka. Classic,and a great centrepiece for the course

• Bakedfeta (bougiourdi). Feta baked with tomatoes, peppersand chili, warm and very popular.

• Pitabread. Freshly made, to go alongside the other dishes

• Tzatziki. A natural pairing with the pita and baked feta

• Galatopita. Traditional Greek custard pie, a lighter dessert

Whether you are a beginner or an experienced home cook, this course will give you new skills, culinary inspiration, and a taste of Greek culture. Join us for an enjoyable evening of cooking, learning, and sharing great food.

What I want to share isn't a checklist of recipes. It's the feeling of Greek food: Vegetables and legumes treated like the stars they are, herbs picked up on instinct, nothing wasted and everything stretched into another meal the way it always has been in Greek kitchens, and a table where no one's in a rush to leave. I can't wait to bring that energy — a little chaotic, deeply generous, unmistakably Greek

Who is the Greek cooking course for?

The course is suitable for beginners as well as experienced home cooks. Come with curiosity and an appetite for discovering new flavours, techniques and inspiration from the Greek kitchen.

Practical information

Please note that ingredient costs app. 125 kr. are paid separately to the educator via mobile pay.