Gua bao

You will be shown how to knead and steam beautiful fluffy bao buns with two different mouthwatering fillings.

In this Gua Bao class, you will learn to make:

• Bao buns from scratch

• Braised pork belly/Tofu with herbs and spices

• Crispy chicken/Tofu

• Homemade Asian mayonnaise

Gua Bao will be served with pickled cucumber and crushed peanuts.

This hands-on and easy to follow class is taught by chef Oanh in English. Vegetarians are welcome. Bring something to drink and boxes for leftovers.

Ingredients are included.